- 1 can of TJ's Curry Sauce
- 2 cans of Chick peas (rinsed)
- 2 bags of TJ's Organic Brown Rice
- 1 Head of Dinosaur Kale
Simmer Chick peas in sauce for 15-20 min, toss rice in micro for 6 minutes and quickly saute or steam the kale with garlic and pepper.
- Rice in Bowl
- Curried Chick Peas on top
- Kale on the side in the same big bowl
Vegan,Organic, Gluten Free and CHEAP Under $10 for the above and it fed my family of four
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